Quiso

Sweet Kit

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Designed by Patrick Sarran
Desserts trolley
Dear Sir, At present, the delivery time is February. For your information, our prices increase by 10% from January 2022. For the logo, you will have to send us the logo as a vector file. Once the order has been validated, we will send you simulations of your trolley
Sweet Kit at Grand Large Hotel, Belle-Île en Mer
Pastries need transparency and volume more than any other food. Sweet Kit is a mobile workstation which enables desserts to be put together in front of diners in the restaurant. The composition of desserts is showcased under the cylindrical hood – ice cream, pastries, fruit, biscuits, hot and cold sauces, and everything that a pastry chef would need to create their desserts.

Pastries need transparency and volume more than any other food. Sweet Kit is a mobile workstation which enables desserts to be put together in front of diners in the restaurant. The composition of desserts is showcased under the cylindrical hood – ice cream, pastries, fruit, biscuits, hot and cold sauces, and everything that a pastry chef would need to create their desserts.

Standard SWEET KIT

QUISO white lacquer SWEET KIT dessert trolley
White lacquered Sweet Kit
SWEET KIT dessert trolley in black beech wood from QUISO
SWEET KIT dessert trolley in black beech wood from QUISO
Black beech SWEET KIT
QUISO natural beech SWEET KIT dessert trolley
Natural beech SWEET KIT 
Dessert trolley SWEET KIT pearl white lacquer RAL 1013 from QUISO
RAL 1013 Pearl White Lacquered SWEET KIT

SWEET KIT  in restaurants  

Sweet Kit dessert trolley from QUISO filled with pastries served by the chef at the Orangerie des trois roys in Rambouillet, 2017
SWEET KIT at l’Orangerie des trois roys in Rambouillet
Sweet Kit white lacquered dessert trolley by QUISO, used by Le grand Hôtel de Cannes for cheese service, 2018
The Grand Hotel de Cannes chose a white lacquered Sweet Kit for the cheese service

SWEET KIT design

The designer considered the service as a whole. The opening mechanism is based on a rotation around an acrylic glass disc. Two molded beech crowns serve as handles for opening the showcase and moving the trolley. This integration of features helps to provide a refined, product-enhancing service.

The designer considered the service as a whole. The opening mechanism is based on a rotation around an acrylic glass disc. Two molded beech crowns serve as handles for opening the showcase and moving the trolley. This integration of features helps to provide a refined, product-enhancing service.

Sweet Kit dessert trolley from QUISO used to serve pastries by a waitress at the Orangerie des trois roy restaurant in Rambouillet, 2017
Large choice of desserts at l’Orangerie des trois roys in Rambouillet

Distinction

A'DESIGN AWARD GOLD 2018 for the SWEE KIT dessert trolley from QUISO

Sweet Kit

Desserts trolley

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